sábado, 1 de febrero de 2014

Recipe!

It's time to cook!! You are going to write the recipe of your favourite food. Then, you are going to prepare it at home and bring it to class, we will taste it together! Ummm, I'm sure it will be delicious!


Check these sites to learn vocabulary related to cooking:

Cooking Vocabulary
Ways of cooking
Cooking Terms

To start with, here you can see my recipe:


Now, it's your turn! First, write the ingredients we need and then teh procedure. You have to tell us the steps we need to follow in order to prepare you meal.


Palmiers Recipe:


Ingredients:

-         1 puff pastry
-         sugar

Procedure:
  1. Preheat the oven at 200C
  2. Roll out the puff pastry.
  3. Sprinkle half of the sugar over the pastry.
  4. Fold up the left and right vertical side inward, stopping at about 1/4 of the pastry. Fold both sides that meet at the centre and touch with each other.
  5. Press the two sides together.
  6. Repeat the process.
  7. Cut pastry into strips.
  8. Place them on baking tray lined with baking paper.
  9. Leave about 5 cm between each because they will increase in size after baking. 
 You can see how to do them here:

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